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Flourless Hazelnut Cake ✔X Winter Vegetable ✔X
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Pistachio and lime macarons
ABC Local Recipes — Grind nuts and icing sugar together, then sieve through a course sieve into a large bowlWeigh egg white into two bowls of 110 eachTo make Italian meringue:Whip one bowl of eggwhite, with citric acid and egg white powder in mixer until it makes stiff ... ...More…
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Torta di nocciola (hazelnut cake)
ABC Local Recipes — Toast hazelnuts and peel then process to obtain 500gm of coarse hazelnuts.Beat 7 egg yolks and one whole egg in an electric mixer then add sugar and beat until mixture turns thick and glossy.Gradually add hazelnuts and mix until quite stiff.In a ... ...More…
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Date nut loaf
ABC Local Recipes — A family recipe taken from Peter's mother-in-law's cookbook. Ingredients: - 1 cup dates, chopped - 1/2 cup walnuts, chopped - 1/2 cup sultanas - 1 cup sugar - 1 teaspoon bi-carb soda - 1 tablespoon butter - 1 cup boiling water - 2 cups flour ...More…
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Granny Anderson's shortbread
ABC Local Recipes — Cream butter and sugar together.Add the flour and ground almonds.Combine the mixture into a dough.Shape the dough into a long roll about 4cm in diameter. Wrap in cling film.Place in fridge for half an hour.Cut into rounds about 1/2cm thick.Bake at 120 ... ...More…
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Spiced Caramelised Macadamias
ABC Local Recipes — Line a large oven tray with baking paper and set it aside.Heat the oil in a large, heavy-based frying pan over medium to high heat.Add the nuts and sprinkle the sugar over them.Cook the nuts, tossing constantly, until they are golden and the sugar has ... ...More…
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Macadamia Shortcake Slice
ABC Local Recipes — Preheat oven to 180'c and grease a 30cm x 20cm x 4cm deep pan and line the base with baking paper.Using an electric mixer and beat the butter and sugar together in a bowl until thick and creamy, about 5minutes. Beat in the eggs one at a time.Stir in . ...More…
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Phyl's flourless peanut butter biscuits
ABC Local Recipes — Sally Wise was doubtful about not using flour in these biscuits but Statewide Weekends called Phyl defended the recipe ... Sally says she was so hooked she had to lock them in a biscuit tin to top herself from eating them. Ingredients: 375g peanut butter ...More…
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Pecan and honey tart
ABC Local Recipes — To prepare the pastry, mix the flour, butter and icing sugar in a food processor until it resembles a breadcrumb consistency then, with the motor still running, add an egg and process until a smooth dough forms. Remove the dough from the food ... ...More…
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Chestnut and winter vegetable salad
ABC Local Recipes — To prepare the chestnuts, score each nut on the flat side with a small knife. Place a frypan over medium heat and dry roast the chestnuts, turning every 2 minutes until the shells crack (this should take approximately 8 to 10 minutes). Allow the ... ...More…
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Chestnut stuffing
ABC Local Recipes — Cook the shallots in the butter, melted in a pan with the bacon for around 10 minutes on a low heat or until soft and beginning to colour. Beat the eggs and add to the chestnut puree to help slacken it.Roughly chop the chestnuts and add them to the ... ...More…
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Chocolate croissants
ABC Local Recipes — Cut the puff pastry square into four. Spread the hazelnut spread over each square, leaving about 1cm border all around each square. Roll towards you from one diagonal corner, until you have a 'tube', then curve the ends around slightly, sit on a ...More…
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Burnt Peanuts
All Recipes — As far as my family's concerned, I can't make this nutty snack too often. In fact, I save pint jars throughout the year as containers for this popular Christmas present. "As far as my family's concerned, I can't make this nutty snack ...More…